INDIVIDUALS SHARE WHAT THEIR FOOD EXPERIENCE WAS LIKE DURING COVID-19.
By Dhruvi Modi
During the pandemic, there were lots of changes in our life, from having online school to not leaving our houses for days. Another big change was also our ability to access fresh produce and some of our favourite foods. Take a look inside an Asian grocery store and see what was available.
In the following audio story, find out how three grocery shoppers from three different cities around the Greater Toronto Area adapted to new restrictions during the first wave of the COVID-19 pandemic. They share insights on the strategies they used while grocery shopping, as well as discuss the challenges they faced and how they overcame them.